Monthly Archives: August 2014

The bm450

It’s been a while since I sung the praises of the Kenwood bm450 bread machine. So, here’s to another great loaf. 25% wholemeal, 75% 6 seed flour all from Wessex Mill. Wessex mill use local wheat to make their flour, … Continue reading

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Unexpected trip into London

Today I drove past Westminster abbey and Big Ben. Not what I thought I’d be doing when I got up this morning. Yes, I panicked when I realised where Kate and her sat nav were taking me. No extra dents … Continue reading

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Spaghetti hot dog aliens

Anyone who was a cub scout or a girl guide will recall the somewhat inventive cooking that camps usually involved. Here I give you spaghetti and hot dogs. Take 100g spaghetti and 2 hot dogs per person. Cut the hot … Continue reading

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Fruit shortage

Today I didn’t have any fruit to take for my lunch (common Monday problem) so I went out into the garden and found this beauty.

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Continuing with the theme

I also think I am the world’s worst solderer (if that is even a word). However, preliminary results suggest that this job actually worked. The tape is only to hold things in place while the superglue sets. That’s normal isn’t … Continue reading

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The worst hard-boiled egg peeler in the world.

Now that’s a title I deserve…

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August’s goat

He’s a rippa! (OK maybe a bit hairy…)

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